The Tidewater Grille Dinner Menu

 

Click here to Print a Copy of our Dinner Menu

served 4 – close

*STARTERS*

Chicken Tenders
Hand breaded all white meat chicken tenders
served with honey mustard on the side
try’em buffalo style if you dare
$8.50

Steamed Shrimp
A half of a pound of JUMBO shrimp steamed in Old Bay
and served with onions and cocktail sauce. Simply a must have !
$10.75

Steams Clams
Steamed Littleneck clams served with plenty of bread for dippin’
comes with marinara sauce, basil white wine sauce or your choice
$9.50

Stuffed Mushroom Caps
Baked mushrooms stuffed with all jumbo lump crab meat
then topped with hollandaise sauce.
$9.00

Clams Casino
A Classic …. Fresh middle neck clams topped with
herb butter, bacon, bread crumbs and lemon then
baked to perfection
$9.50

Smoked Fish Platter
Seasonal smoked fish served with chopped red onions, caper,
horseradish cream and assorted crackers
$12.00

Grilled Sausage
Spicy Andouville sausage and mild chicken apple sausage
grilled and served with Cajun mustard for dipping.
$6.00

*SALADS*

Baby Spinach
Fresh baby spinach garnished with walnuts, craisins
and a cranberry citrus vinaigrette
$10.50

Caesar
Hearts of romaine, parmesan reggiano and a classic dressing
topped with garlic herb croutons.
$9.50

Tidewater Salad
Fresh mixed greens served with seasonal veggies
tossed in our house dressing
$9.50

*SOUPS*

Cream of Crab
Our signature creation of lump crab, cream and sherry
seasoned with old bay. A Must Have.
$4.00/$6.00

French Onion
Sautéed onions in a hearty beef broth, topped with a
homemade crouton and melted cheese
$6.00

*ENTREES*

Crab Cakes
Two of our homemade delights cooked to your liking
served with fresh vegetables
$24.50

Broiled Seafood Platter
Fresh fish, shrimp, scallops and a half of a lobster tail
served with drawn butter on the side
$23.50

Seafood Au Gratin
Smaller version of our crab cake served with shrimp, scallops and fresh fish
topped with bread crumbs and herb butter
$23.50

Tilapia a la Orange
Fresh tilapia filet lightly dusted in flour then sautéed with
shallots, parsley and orange liqueur
$19.00

Tilapia Francaise
Tilapia filet dusted and sautéed in white wine and shallots then
finished with parsley and a light broth
$19.00

The Twins
TWO- lobster tails broiled and served with drawn butter
Priced daily

Savory Shrimp & Scallops
Fresh shellfish sautéed in herb butter and
finished with white wine and mushrooms
$20.00

Tidewater Mixed Grille
Petite filet cooked to your liking, loin lamb chop, grilled chicken breast
andouille and chicken sausage
$27.00

100% Angus Filet
Center cut of the finest beef, grilled or blackened to your liking
and topped with homemade béarnaise
$27.00

Chicken Francaise
Fresh mushrooms, shallots and white wine over top a
lightly dusted pan cooked chicken breast
$18.00

Bay & Beef
Grilled petite filet and our homemade crab cake
either broiled or fried to your liking
$25.00

Lamb Chops
Fresh loin cut lamb chops served either grilled or blackened
$22.50

American Mixed Grille
Petite filet, grilled chicken breast and Andouille
and chicken apple sausage
$23.00

Pasta Primavera
Fresh julienne veggies in our spicy marinara
topped with fresh parmesan
$14.75

Linguine with Clam Sauce
A Classic …. Fresh clams sautéed in white wine, olive oil and basil
then finished with your choice of white or red sauce. Enjoy !
$18.50

Tidewater Linguini
Our signature dish with fresh shrimp, sea scallops and lobster meat
served over linguini and topped with homemade
alfredo cream and Romano cheese or our famous marinara
$20.50