DINNER BANQUET MENU

Download our Dinner Banquet Menu

 

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Choose three from the following:

Beef Entree

Prime Rib – 16 ounce – grilled

Seafood Entrees

Crab Cakes – two – 4 ounce crab cakes- broiled

Broiled Seafood Platter – fresh salmon, shrimp, scallops
& 1/2 lobster tail

Seafood Au Gratin – crab cake, shrimp, scallops
Fresh fish in a garlic butter & white wine sauce

Other Entree

Chicken Francaise
Cup of Soup, choice of 3 entrees with starch, vegetable, dessert,
coffee and tea - $39.00 inclusive of tax and gratuity

3 entrée choices with starch, vegetable, dessert, coffee and tea -
$35.00 inclusive of tax and gratuity

Parties under 25 people will be charged a $50.00 room charge
Bar fee for having bar in banquet room is $75.00