Download our Dinner Banquet Menu
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Choose three from the following:
Beef Entree
Prime Rib – 16 ounce – grilled
Seafood Entrees
Crab Cakes – two – 4 ounce crab cakes- broiled
Broiled Seafood Platter – fresh
salmon, shrimp, scallops
& 1/2 lobster tail
Seafood Au Gratin – crab cake, shrimp,
scallops
Fresh fish in a garlic butter & white wine sauce
Other Entree
Chicken Francaise
Cup of Soup, choice of 3 entrees with starch, vegetable,
dessert,
coffee and tea - $39.00 inclusive of tax and gratuity
3 entrée choices with starch, vegetable, dessert,
coffee and tea -
$35.00 inclusive of tax and gratuity
Parties under 25 people will be charged a $50.00 room
charge
Bar fee for having bar in banquet room is $75.00