EGGS BENEDICT
Grilled black forest ham and poached eggs topped with hollandaise sauce on a toasted croissant,
served with our homemade breakfast potatoes & side of fresh fruit 12
EGGS DELMARVA
Sautéed jumbo lump crab meat with black forest ham, and poached eggs topped with hollandaise sauce on a toasted
croissant, served with our homemade breakfast potatoes & side of fresh fruit 16
STEAK & EGGS
Six ounce flat iron steak, grilled or blackened, with two eggs, homemade breakfast potatoes & toast 15
FRESH BERRY SALAD
Fresh berries and pecans on a bed of Mesculin mix with crumbled blue cheese
Served with cranberry citrus vinaigrette dressing 13
HOMEMADE PANCAKES
Our homemade pancakes served with bacon or sausage & side of fresh fruit 7
Ask your server about our featured pancakes of the week 9
SUSQUEHANNA CRAB HASH
Potatoes sautéed with jumbo lump crab meat &Tasso ham, topped with poached eggs & hollandaise sauce,
served with toast & side of fresh fruit 17
NAME YOUR OWN OMELETTE
Choose from mushrooms, tomatoes, peppers, ham, bacon, sausage, onions, olives, Swiss or Cheddar-Jack
cheese, served with toast & side of fresh fruit 11
Add crab meat 5
FRENCH TOAST
Served with bacon or sausage & side of fresh fruit 7
Ask your server about our featured stuffed French toast of the week 9
ALL AMERICAN
Two eggs any style with bacon, ham steak, or sausage links, served with breakfast potatoes & toast 9
Add bacon, ham steak, or sausage links to any of these entrees 3
Tidewater Specialty Brunch Drinks
Blushing Mimosa
Sparkling champagne, orange juice, pineapple juice & grenadine 5
Kat Royale
Sweet Katherine red wine & peach sparkling champagne 6.50
Pomegranate Float
Pomegranate liquer, sparkling champagne & scoop of passion fruit sorbet 5.50
Tidewater Bloody Mary
Absolut Peppar, bloody mary mix & rimmed with old bay 6.50
Enjoy breakfast or brunch outside on one of two decks, inside the 4-seasons porch, or
in our cozy dining room. All three offer spectacular views of the Susquehanna River.
